This is not a city that has ever been up all night, says David Ellis, but bedtime needs to stop getting earlier

It could have been New York — instead it’s Wakefield

The whole thing is improbable — but somehow it works

David Ellis ropes in Josh Barrie to try Guinness’ home gadget. The results are... mixed

The Camden festival is offering an hour of bottomless pints for two days this weekend

This year’s edition of the annual list, now in its 10th year, is the longest yet

The Cut chef was convinced he'd cook at the Oscars only once. But, he tells David Ellis, he was swayed to go back — after all, he missed the after-party last time

TikTok hits and word-of-mouth favourites are ruling London. But are they any good? Josh Barrie and David Ellis brave the queues and find out

David Ellis joins the Barbour-and-a-cashmere scarf set downstairs at the Groucho owner’s latest venture

It serves beef that’s never been in Britain before, and the chef cooks by ear. David Ellis tries the country’s most expensive steakhouse

The project sees the Crispin brand head south of the river for the first time

Myers, alongside “Si” King, helped change the face of British cooking

Dominic Hamdy tells David Ellis  why his tiny corner of EC2 is every foodies’ new favourite — and what’s coming next

Some restaurant dishes become timeless, each a flagstone in London’s culinary landscape. Here are 30 to start

Tightening the purse strings shouldn’t mean the end of glorious meals out

DIY gourmet fare delivered to your door with idiot-proof instructions — but is it really the best way to dine, asks David Ellis

Your new life in rural France awaits

Forced to close in 2022, the popular bar finally makes its return

Expect French classics with an international influence

The legendary Scottish hotel is 100 years old — and will never go out of style, says David Ellis