Ravioli with bacon, peas and courgette

This delicious ravioli with bacon, peas and courgette can be adapted using a variety of filled pastas, giving a wide range of possible flavours
25 February 2016
© Martin Poole/Easy Living
The combination of fresh lemon zest, parsley and parmesan with rich ravioli and green vegetables make a delicious midweek meal
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Recipe adapted from Easy Living. Visit www.easyliving.co.uk

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